WHOLE BLUEFIN TUNA CUTTING CEREMONY & WINE PAIRING DINNER

Friday, June 28th & July 5th Sold Out

In response to immense enthusiasm, we’re thrilled to unveil an additional opportunity to experience our extraordinary event:

New date: Friday, July 19th, 2024, starting at 6:30 PM
Location: Ichi Ni Nana @ Hotel Fitzroy, 127 Brunswick St, Fitzroy 3065
Offering: 6 course dinner with Susuro wine pairing 
Price: $165 per person

Join us for an unforgettable evening at Ichi Ni Nana, where our skilled chefs will artfully prepare a magnificent 70kg bluefin tuna from head to tail, showcasing the utmost respect for this prized ingredient. Witness every part of the fish utilised with precision and creativity, ensuring no wastage in a demonstration of culinary mastery.

Embark on a delectable journey through six exquisite courses, thoughtfully curated to complement the nuanced flavours of the Bluefin tuna. Elevating this experience further, each dish will be expertly paired with Susuro wines, carefully selected to harmonise with the intricate taste profiles of the menu.

Prepare to indulge in a celebration of culinary excellence, Japanese tradition, and the unparalleled flavours of the esteemed Bluefin tuna, all while savouring the exceptional offerings from Susuro wines. Reserve your seat now.

Fitzroy’s Ichi Ni Nana Izakaya manages to blend the contemporary and traditional with total ease. The sushi bar slings some of the best sushi in Melbourne every day, while the main kitchen delivers a series of classic Japanese eats and fusion creations.

ICHI NI NANA IZAKAYA at HOTEL FITZROY offers a combination of small bites and larger plates, focusing on traditional Japanese dishes, executed with a modern twist.

The menu has several distinct sections – small and gyoza, sushi, sashimi and nigiri, kushiyaki, robatayaki and signature banquet menus, populated with draft beers, wines, saké and cocktails.

Grab a seat in the huge courtyard with a retractable glass roof or inside the wood-clad dining room that’s always heaving with fans. 

A little-known secret is that the restaurant also has access to ROOFTOP DINING, which is usually only open for private events, sometimes puts guests up on the roof so ask when making a booking. The space is a proper hidden gem in Melbourne.

ICHI NI NANA IZAKAYA

Authentic Japanese restaurant & bar. Around the time the sun begins to set, you may see people flocking to the Izakaya restaurant + Bar to relax and enjoy food and drinks together with family, colleagues and friends.

Doors open everyday from 5pm until late.

SPECIALS

CALIFORNIA ROLL (8pcs) 30 Inside out roll with salmon + avocado coated with tobiko, topped with avocado, ebi tartare + sesame seeds

PORK KATSU 23 Crispy pork katsu served with shredded cabbage + tonkatsu sauce

EXCLUSIVE BLUEFIN TUNA CUTTING CEREMONY & WINE PAIRING DINNER

ticketed event

Friday, June 28th & July 5th Sold Out

New date released:  Friday, July 19th, 2024, Time: 6.30pm
Ichi Ni Nana, 127 Brunswick St, Fitzroy 3065
Offering: 6 course dinner with Saké pairing
Price: $165 per person