SMALL

OYSTERS 6 1pc

 SCALLOPS 35 5pcs

MISO SOUP 7

RENKON CHIPS 10

RENKON CHIPS

EDAMAME 9

SPICY EDAMAME 9

EBI MAYO 24

SPICY CAULIFLOWER 18

TORI KARAAGE 20

KAISO SALAD 14

GYU TATAKI 26

MAGURO TATAKI 27

AGEDASHI TOFU 21

AGEDASHI TOFU

NASU DENGAKU 22

NASU DENGAKU

HAMACHI CARPACCIO 27

SPICY MAGURO 18

TAKOYAKI 22

TAKOYAKI

OKONOMIYAKI 23

OKONOMIYAKI

BROCCOLINI 16

BROCCOLINI

GYOZA

BUTA (Pork) 20

TORI (Chicken) 20

EBI (Prawn) 22

YASAI ( Vegetable) 18

BAO

BUTA NO NIKOMI (Slow cooked pork) 24 

KANI (Soft shell crab) 24

GYU NO NIKOMI Slow cooked beef) 24

KINOKO (Portobello mushroom) 24

TACOS

BUTA NO NIKOMI (Slow cooked pork) 24

LOBSTER SALAD 24

LOBSTER SALAD TACOS

SAKE TARTARE (Salmon tartare) 24

TEMPURA

KANI (Soft shell crab) 23

EBI (Prawn) 19

SHIROMI (Rockling) 18

NASU (Eggplant) 14

SATSUMAINO (Sweet potato) 14

KABOCHA (Pumpkin) 14

ZUKKINI (Zucchini) 14

BOWLS

GYU KARE (Japanese curry) 28

TORI DOMBURI (Chicken) 28

SAKE DONBURI (Salmon) 28

KISETSU NO YASAI (Vegetables) 26

SUSHI

SAKE NO HARASU (Salmon belly) 30

HIRAMASA NO HARASU (Kingfish belly) 30

WAGYU (Nigiri only) 21

MAGURO (Tuna) 19

TAI (Snapper) 19

SAKE (Salmon) 19

HIRAMASA (Kingfish) 19

HOTATE(Scallops) 19

EBI (Prawn) 18

TOBIKO (Flying fish roe) 16

TAKO (Octupus) 16

UNAGI (Eel) 16

TAMAGO (Omelette) 15

SASHIMI

SAKE NO HARASU (Salmon belly) 30

HIRAMASA NO HARASU (Kingfish belly) 30

MAGURO (Tuna) 19

TAI (Snapper) 19

SAKE (Salmon) 19

HIRAMASA (Kingfish) 19

HOTATE(Scallops) 19

EBI (Prawn) 18

TOBIKO (Flying fish roe) 16

TAKO (Octupus) 16

UNAGI (Eel) 16

TAMAGO (Omelette) 15

SUSHI + SASHIMI PLATTERS

PREMIUM OMAKASE NIGIRI (8pcs) SET 60

ICHI NI PLATE (12pcs) 60

YONJU SAN PLATE (43pcs) 120

ROKOJU PLATLE (60pcs) 170

MAKI ROLLS

HAMACHI CEVICHE ROLL 30

DRAGON ROLL 30

SOFT SHELL CRAB ROLL 30

SOFT SHELL CRAB ROLL

WAGYU ROLL 35

ICHI NI ROLL 30

VOLCANO ROLL 30

YASAI ROLL 23

HOSOMAKI

SAKE 14

SAKE HOSOMAKI

MAGURO 14

MAGURO HOSOMAKI

KAPPA 12

KAPPA HOSOMAKI

ABOKADO 12

AVOCADO HOSOMAKI

KUSHIYAKI

GYU (Beef) 22

SAKE (Salmon) 18

EBI (Prawn) 18

KINOKO (Mashroom) 14

ZUKKINI (Zucchini) 14

BUTA (Pork) 18

YAKITORI

NEGIMA (Chicken thigh + spring onion) 17

MOMO (Chicken thigh) 17

TSUKUNE (Chicken mince) 16

MUNE (Chicken breast) 18

YAKITORI SET 4pcs  one of each 30

ROBATAYAKI

YAKI ONIGIRI 12

YAKI ONIGIRI ROBATAYAKI

CHIKIN RIBU 19

CHICKEN RIBS ROBATAYAKI

DUCK BREAST 38

TEA SMOKED LAMB RIBS 32

CHASHU 32

LAMB SAIKYO 30

LAMB SAIKYO ROBATAYAKI

WAGYU STEAK SHISO SALT 75

WAGYU STEAK WASABI BUTTER 75

DESSERTS

BANOFFEE 17

MATCHA CRÈME BRÛLÉE 15

CHOCOLATE HURUMAKI 17

CHOCOLATE HARUMAKI

MILK CHOCOLATE + CARAMEL ICHI LICK 14

MILK CHOCOLATE + CARAMEL ICHI LICK

GREEN TEA + BISCUIT ICHI LICK 14

GREEN TEA + BISCUIT ICHI LICK

ROSEWATER + TURKISH DELIGHT ICHI LICK 14

ROSEWATER + TURKISH DELIGHT ICHI LICK

VANILLA CHOCOLATE CHIP ICHI LICK 14

VANILLA CHOCOLATE CHIP ICHI LICK

TRIO ICHI LICKS 35