Banquet Menus
A La Carte
Luxury Boxes
OYSTERS 6 1pc
SCALLOPS 35 5pcs
MISO SOUP 7
RENKON CHIPS 10
EDAMAME 9
SPICY EDAMAME 9
EBI MAYO 24
SPICY CAULIFLOWER 18
TORI KARAAGE 20
KAISO SALAD 14
GYU TATAKI 26
MAGURO TATAKI 27
AGEDASHI TOFU 21
NASU DENGAKU 22
HAMACHI CARPACCIO 27
SPICY MAGURO 18
TAKOYAKI 22
OKONOMIYAKI 23
BROCCOLINI 16
BUTA (Pork) 20
TORI (Chicken) 20
EBI (Prawn) 22
YASAI ( Vegetable) 18
BUTA NO NIKOMI (Slow cooked pork) 24
KANI (Soft shell crab) 24
GYU NO NIKOMI Slow cooked beef) 24
KINOKO (Portobello mushroom) 24
LOBSTER SALAD 24
SAKE TARTARE (Salmon tartare) 24
KANI (Soft shell crab) 23
EBI (Prawn) 19
SHIROMI (Rockling) 18
NASU (Eggplant) 14
SATSUMAINO (Sweet potato) 14
KABOCHA (Pumpkin) 14
ZUKKINI (Zucchini) 14
GYU KARE (Japanese curry) 28
TORI DOMBURI (Chicken) 28
SAKE DONBURI (Salmon) 28
KISETSU NO YASAI (Vegetables) 26
SAKE NO HARASU (Salmon belly) 30
HIRAMASA NO HARASU (Kingfish belly) 30
WAGYU (Nigiri only) 21
MAGURO (Tuna) 19
TAI (Snapper) 19
SAKE (Salmon) 19
HIRAMASA (Kingfish) 19
HOTATE(Scallops) 19
EBI (Prawn) 18
TOBIKO (Flying fish roe) 16
TAKO (Octupus) 16
UNAGI (Eel) 16
TAMAGO (Omelette) 15
PREMIUM OMAKASE NIGIRI (8pcs) SET 60
ICHI NI PLATE (12pcs) 60
YONJU SAN PLATE (43pcs) 120
ROKOJU PLATLE (60pcs) 170
HAMACHI CEVICHE ROLL 30
DRAGON ROLL 30
SOFT SHELL CRAB ROLL 30
WAGYU ROLL 35
ICHI NI ROLL 30
VOLCANO ROLL 30
YASAI ROLL 23
SAKE 14
MAGURO 14
KAPPA 12
ABOKADO 12
GYU (Beef) 22
SAKE (Salmon) 18
KINOKO (Mashroom) 14
BUTA (Pork) 18
NEGIMA (Chicken thigh + spring onion) 17
MOMO (Chicken thigh) 17
TSUKUNE (Chicken mince) 16
MUNE (Chicken breast) 18
YAKITORI SET 4pcs one of each 30
YAKI ONIGIRI 12
CHIKIN RIBU 19
DUCK BREAST 38
TEA SMOKED LAMB RIBS 32
CHASHU 32
LAMB SAIKYO 30
WAGYU STEAK SHISO SALT 75
WAGYU STEAK WASABI BUTTER 75
BANOFFEE 17
MATCHA CRÈME BRÛLÉE 15
CHOCOLATE HURUMAKI 17
MILK CHOCOLATE + CARAMEL ICHI LICK 14
GREEN TEA + BISCUIT ICHI LICK 14
ROSEWATER + TURKISH DELIGHT ICHI LICK 14
VANILLA CHOCOLATE CHIP ICHI LICK 14
TRIO ICHI LICKS 35